With the snowy weekend forecast, Fredericksburg Restaurant Week has been extended through January 29!
Vorspeisen & Suppen
- Bier Bratwurst im Brötchen
- House Salat w/ blueberries & toasted almonds
- Clam Chowder
- Berliner Putenschnitzel
Handbreaded turkey Schnitzel w/ creamed onions & thyme
Tender sliced roast pork w/ Dunkel Bier sauce over potatoes au gratin
- Nordsee Eintopf
Cod, scallops & shrimp in tomato saffron broth
Bacon-wrapped meatloaf w/ whipped potatoes
- Eisbecher “Gretel”
Blondie bites w/ brown sugar cinnamon ice cream & caramel
- Winter Bread Pudding
w/ cranberry, orange, and pecans in whiskey sauce
- Godiva Chocolate Cheesecake
Decadent dark chocolate liqueur cheesecake
Choose 2 family-style side dishes to accompany your entrée:
Red cabbage, Spätzle, glazed carrots, creamed corn, German potato salad,
string beans, whipped potatoes, potato dumplings or zucchini
Cost is $20.16 per guest, plus tax and gratuity. Add a flight of four beer or wine samplers for $10.95.
We are located at 200 Lafayette Boulevard in downtown Fredericksburg, Virginia.
For reservations, call 540-656-2101.
Guten Appetit und Prost!