Daily specials for Thursday, October 22
available at the restaurant, 4:30pm – 8:30pm
- Creamy red pepper soup w/ lump crabmeat
- Bavarian pretzel w/ Bier cheese & mustard
- Steamed mussels w/ white wine Jägermeister cream sauce
- Cheddar & jalapeño Brat w/ sautéed onions & peppers over house farmer’s rye w/ mustard
- Schweinshaxe: tender braised pork shank over homemade sausage stuffing, topped with/ crispy onions & burgundy sauce
- Reuben Schnitzel topped w/ corned beef, Sauerkraut & Swiss cheese, served w/ 1000 island dressing
- Seafood New Orleans: chicken, shrimp, scallop & crab wrapped in puff pastry, set into cognac cream sauce
- Fillet of Salmon w/ Dijon dill cream sauce over wild rice
- Crème Brûlée
- Pumpkin cheesecake w/ pecan maple sauce
Please phone 540-948-6505 to make a reservation or place your order for curbside takeout. Specials subject to availability while supplies last.
Steak and Stein Friday Special
available Fridays in October at the restaurant, 4:30pm – 8:30pm
- Beef tenderloin medallions w/ wild mushroom sauce over potato pancakes
- 1/2 L Bier
Steak and Stein Friday Special is $40, plus tax.
To make a reservation or place your order for curbside takeout, please phone 540-948-6505. Specials subject to availability while supplies last.
