That cozy-looking chalet near the Plow and Hearth outlet in Madison, Virginia—you pass it on Route 29 every time you drive between Charlottesville and Washington, D.C.—is The Bavarian Chef restaurant, ...
It is with great sadness we announce that our beloved Eckhard Thalwitz passed away on Friday, March 10, 2023, surrounded by family and loved ones. Known for his playful and ...
Join us for Restaurant Week at The Bavarian Chef in Madison, Virginia | February 1 – 5 Please phone 540-948-6505 to place your curbside takeout order or make a reservation.
We have a Cooperative Living Magazine reader to thank for steering food writer Peggy Hyland to The Bavarian Chef. She admits that she had driven past the restaurant many times ...
We are open on Thanksgiving Day from 11:30am – 6pm! UPDATE 11/17/2022: Unfortunately no dine-in seatings remain on Thanksgiving Day, but we are still accepting to-go orders at this time. ...
Stay warm and toasty during the cold winter months with Chef Jerome’s special recipe for Hot Buttered Rum! Ingredients: 1/2 pound butter 1/2 cup brown sugar 2 cups vanilla ice ...
Frohe Festtage! Open one door daily for a dose of German holiday cheer. Tap the number to view the window and tap to return to the main calendar. For best ...
Lebkuchen is a traditional German baked Christmas treat, somewhat resembling gingerbread. Lebkuchen can be rectangular or round. Our recipe calls for Oblaten (wafers) on the bottom that will give them a rounded shape. ...
Baked Alaska, also known as glace au four or Norwegian omelette, is a delicious layering of yellow cake and ice cream, topped with meringue. Frozen until ready to serve, it can be ...
We are pleased to offer a discounted group menu for parties of 20 or more guests. Please call the restaurant at 540-948-6505 to discuss your event and make a group ...
At The Bavarian Chef, we have many gluten free items for our guests to enjoy. Some of our menu items are naturally gluten free. Starred (*) items can be specially ...
