Daily specials for Wednesday, March 29

available at the restaurant 4:30pm – 9:00pm

  • Creamy red pepper soup w/ lump crabmeat
  • Bavarian pretzel w/ Bier cheese & mustard
  • Steamed mussels in white wine Jägermeister cream sauce
  • Nürnberger Bratwürste over German potato salad
  • Rindsroulade: beef top round steak stuffed w/ meat dumpling, bacon, onion & pickle, rolled, baked & served in paprika wine sauce
  • Schweinshaxe: tender braised pork shank over homemade sausage stuffing, topped w/ crispy onions & drizzled w/ burgundy sauce
  • Fillet of Salmon topped w/ spinach & crabmeat, drizzled w/ tomato aioli & served over potato pancakes
  • Crème Brûlée
  • Lemon Curd Cheesecake

Please phone 540-948-6505 to make a reservation or place your order for curbside takeout. Specials subject to availability while supplies last.


Steak and Stein Friday Special

available Fridays in March at the restaurant, 4:30pm – 9pm

  • 10 oz N.Y. Strip topped w/ a pair of Irish Bangers over whipped potatoes w/ Jameson whiskey sauce
  • Side dishes
  • 1/2 L Bier

Steak and Stein Friday Special is $35, plus tax.

To make a reservation or place your order for curbside takeout, please phone 540-948-6505. Specials subject to availability while supplies last.