Daily specials for Saturday, May 16
available at the restaurant, 11:30am – 8:30pm
- Creamy red pepper soup w/ lump crabmeat
- Bavarian pretzel w/ Bier cheese & mustard
- Steamed mussels in white wine Jägermeister cream sauce
- “Sticky” Moroccan lamb spareribs w/ mint yogurt sauce over potato pancakes
- Teller Platter w/ Kasseler Ripperl, chicken Jägerschnitzel, Bauernwurst & a cocktail pretzel
- Schweinshaxe: tender braised pork shank over homemade sausage stuffing, topped w/ crispy onions & drizzled w/ burgundy sauce
- Döner chicken Schnitzel topped with/ gyro meat, peppers & red cabbage salad w/ yoghurt dressing
- Crab-stuffed fillet of salmon w/ lemon curry aioli
- Lemon curd cheesecake
- Crème Brûlée
Please phone 540-948-6505 to make a reservation or place your order for curbside takeout. Specials subject to availability while supplies last.
Steak and Stein Friday Special
available Fridays in May at the restaurant, 4:30pm – 8:30pm
- 8oz Ribeye Steak topped w/ gyro meat, cucumbers, red cabbage salad & peppers w/ herb aioli, served over steak fries
- 1/2 L Bier
Steak and Stein Friday Special is $35, plus tax.
To make a reservation or place your order for curbside takeout, please phone 540-948-6505. Specials subject to availability while supplies last.
