Daily specials for Saturday, October 12

available at the restaurant, 11:30am – 8:30pm

  • Creamy red pepper soup w/ lump crabmeat
  • Bavarian pretzel w/ Bier cheese & mustard
  • Steamed mussels in white wine Jägermeister cream sauce
  • Teller Platter w/ Kasseler Ripperl, chicken Jägerschnitzel, Bauernwurst & a cocktail pretzel
  • Schweinshaxe: tender braised pork shank over homemade sausage stuffing, topped w/ crispy fried onions & drizzled w/ burgundy sauce
  • Seafood New Orleans w/ chicken, shrimp, scallop & crab wrapped in puff pastry and set in cognac cream sauce
  • Blackened Salmon “Florentine” w/ creamed spinach over potato pancakes
  • Crème Brûlée
  • Lemon curd cheesecake
  • Pumpkin cheesecake
  • Caramel apple sangria

Please phone 540-948-6505 to make a reservation or place your order for curbside takeout. Specials subject to availability while supplies last.


Steak and Stein Friday Special

available Fridays in October at the restaurant, 4:30pm – 8:30pm

  • Beef medallions “Hubertus” w/ wild mushroom sauce over Spätzle
  • Side dishes
  • 1/2 L Bier

Steak and Stein Friday Special is $35, plus tax.

To make a reservation or place your order for curbside takeout, please phone 540-948-6505. Specials subject to availability while supplies last.