Daily specials for Wednesday, November 12
available at the restaurant, 4:30pm – 8:30pm
- Creamy red pepper soup w/ lump crabmeat
- Bavarian pretzel w/ Bier cheese & mustard
- Steamed mussels w/ white wine Jägermeister sauce
- Schweinshaxe: tender braised pork shank over homemade sausage stuffing topped w/ crispy onions & drizzled w/ burgundy sauce
- Alpine Pork Schnitzel topped w/ bacon, mushrooms & Swiss cheese in chive cream sauce
- Blackened Salmon w/ curry aioli, over wild rice
- Crème Brûlée
- Chocolate torte
- Pumpkin cheesecake w/ pecan maple sauce
- Bread pudding w/ whiskey sauce
Please phone 540-948-6505 to make a reservation or place your order for curbside takeout. Specials subject to availability while supplies last.
Steak and Stein Friday Special
available Fridays in November at the restaurant, 4:30pm – 8:30pm
- Tiroler Zwiebelrostbraten: a 12oz ribeye steak pounded thin, topped with/ crispy onions & bacon gravy
- Side dishes
- 1/2 L Bier
Steak and Stein Friday Special is $35, plus tax.
To make a reservation or place your order for curbside takeout, please phone 540-948-6505. Specials subject to availability while supplies last.
